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Stelios Theocharous (Founder & Director of Ceres | Pure Food Innovation) travels and talks to exciting people within the Food & Hospitality industry. We don't rush in this podcast, we really want to find out what makes people do what they do.

Focussed on learning from Chefs, Food Producers, Growers, Hoteliers, Suppliers, Restauranteurs, Trade Associations, and whoever makes hospitality happen.

Tune in if you're in the business of making hospitality happen.

 

Dec 31, 2019

Eric Snaith is the owner of Titchwell Manor Hotel in Thornham but also Eric’s Fish & Chips.

In this episode we discuss his childhood in the hotel business, the blood sweat and tears of the family investing in Titchwell Manor Hotel, we also chat about nurturing younger staff, and giving people the freedom to make mistakes and helping them learn from them.